SO tally for the week:
~$85 non-recipe goods
~$82 recipes
= $170 groceries
~$80 takeout
Too-small batches of stuff led to mucho cheating on the takeout front, alas. Suspect I have not accounted for all the expenses on that front.
Planned for the week to come, mostly from my fabulous new Affordable Feasts Canadian Living cookbook:
* Kale and chickpea salad
* Quick beef bulgogi
* Pork kofta pitas
* Black bean rice bowl
* Slow-cooker butter chicken
Week 2.2 is not off to an awesome start, having run out of spoons before I got to do any cooking beyond the first item on the weekend, but the bulgogi made a flippin awesome stir fry tonight, so I may yet overcome!!
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